Nasi Uduk Betawi: A Traditional Recipe Rich in Spices and Authentic FlavorNasi Uduk, a beloved dish from Betawi, the native people of Jakarta, Indonesia, is more than just a meal; it’s a symbol of the rich culinary heritage of the region. This fragrant rice dish, cooked in coconut milk and a blend of aromatic spices, is often served with various side dishes that complement its rich flavor. In